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Cointreau's subtle taste originates from the blend of fragrant peels from bitter and sweet oranges which have been carefully grown and meticulously selected for their quality. Grown in the Caribbean, the bitter Bigarade (citrus aurentium) is harvested when the orange is still unripe - when it has the greatest aroma.
makes a refreshing long drink or mix with tonic , lemonade or sparkling water or the worlds most famous cocktails such as margaritas and cosmopolitans.
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