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Nose: Gristy, supple nuttiness, grapey Palate: Sweet with good body. The bourbon characters develop; gentle spice with a little vanilla, a balancing peat lurking quietly in the substrata. Finish: Dry, spicy, beautifully warming.
Insider knowledge: Balvenie DoubleWood 12 Year Old whisky is named whisky by virtue of the fact it's from Scotland. If distilled in America the spelling would be Balvenie DoubleWood 12 Year Old whiskey, as opposed to whisky.